Welcome to The Stag's Head

French Onion Soup

Crock of Chili

With melted cheese and chopped onions, served with ncahos

Mozzarella Sticks

Gourmet mozzarella coated in seasoned Italian breadcrumbs, fried and served with our homemade marinara sauce

Hummus Plate

Fresh hummus, with house marinated olives and warm pita bread

Chicken Fingers with Honey Mustard

Five succulent chicken tenders tossed in seasoned breadcrumbs and friend to perfection

Chicken Quesadilla

Flour tortilla filled with grilled chicken, refried beans, shredded chipotle chicken, cheddar and mozzarella cheese. Served with guacamole, sour cream and salsa

Buffalo Wings

Mild, medium, hot or honey barbeque, served with julienne carrots and celery, with bleu cheese dressing

Potato Skins

Four crispy skins baked with mozzarella, cheddar and nacho cheese, topped with bacon and served with a side of sour cream

Nachos

Tortilla chips topped with tomato, onion, jalapenos, cheese and sour cream. Add Chicken or chili for $2.00

Sliders

Five mini burgers, and cheese and or bacon for $1.00

Barbeque Pulled Pork Sliders

Five mini pulled pork sliders

Spinach-Artichoke Dip

Spinach, artichoke, jack cheese, pecorino-romano with hand-cut tortilla chips

Mac N Cheese

Four cheeses, topped with breadcrumbs

Onion Rings with Creole Aioli

Chili Cheese Fries

Caesar Salad

Crispy romaine lettuce with seasoned croutons, mixed with a traditional Caesar dressing and garnished with anchovies

Mixed Baby Green Salad

Mixed greens, cherry tomatoes, and red onions with your choice of dressing

Chicken Cobb Salad

Grilled chicken, crispy bacon, hard-boiled egg, gorgonzola cheese, tomato, red onion and cucumber atop a bed of baby greens

Chicken Paillard

Thinly pounded chicken breast on a bed of arugula with shaved pecorino-romano and a lemon vinaigrette

Warm Goat Cheese Salad

Baby greens, granny smith apples, toasted walnuts, dried cranberries and balsamic vinaigrette

Grilled Shrimp and Feta Salad

Baby greens, kalamata olives, tomato, red onion, roasted red peppers and balsamic vinaigrette

Faribault Creamery St. Pete's Blue

Creamy, punchy and complex. Recommended with any very strong boozy beer

Cypress Grove Humboldt Fog Goat's Milk Cheese

Tangy, pasteurized goat's milk cheese. Recommended with any of our wheat beer.

Old Chatham Camembert

Bloomy rind, combination of sheep's and cow's milk, lush and buttery. Recommended with any dry pilsner or crisp and hoppy pale ale.

Grafton 2 Year Aged Cheddar

Made from raw Jersey cow's milk, which is higher in butterfat than the standard Holstein cow's milk. Years of aging give the cheese a pleasant sharpness. Recommended with a brown ale or a country farmhouse ale.

Gruyere Surchoix

Full-bodied, robust cheese that is true to the classic Swiss original. Recommended with any full-bodied belgian style ale.

Chicken Caesar Salad Wrap

Crispy romaine lettuce, with grilled chicken, pecorino-romano and a traditional Caesar dressing

Crispy Chicken Wrap

Crisp chicken tenders in a soft flour tortilla with melted cheddar and jack cheese, lettuce, tomato, onion and ranch dressing, with your additional choice of honey barbeque or buffalo sauce

Breakfast Burrito

Scrambled eggs, guacamole, cheddar and jack cheese and bacon, wrapped in a warm flour tortilla

Panini Margarita

Fresh mozzarella, beefsteak tomatoes and fresh basil with a light balsamic vinaigrette on rosemary foccacia. Add grilled chicken $2

Prosciutto Panini

Prosciutto, camembert cheese, sliced green apple and lightly spread fig preserve on foccacia bread

Grilled Veggie Panini

Seasoned and grilled eggplant, roasted peppers, portabella mushrooms, red onion and zucchini on rosemary foccacia

Grilled Chicken Panini

Grilled chicken breast, mozzarella cheese, tomato, bacon, and avocado on rosemary foccacia

Barbeque Pulled Pork Sandwich

Served on a sourdough roll with lettuce and tomato

Smoky Mountain Chicken Sandwich

Barbequed boneless breast of chicken grilled and served with sharp cheddar on a soft roll

The B.L.T. & A

Crispy maple-cured bacon, iceberg lettuce, beefsteak tomatoes, avocado and mayonnaise served on your choice of toasted bread

The Classic Burger

Eight ounces of chopped sirloin, griled and served on a sesame seed bun, with lettuce, tomato, onion, pickle and golden French Fries. Add Cheddar, Swiss, Mozzarella, American, Bacon, Chili, Sauteed Onions, or Sauteed Mushrooms for $1.00 each

The Stag's Head Burger

Eight ounces of chopped sirloin grilled to perfection and topped with bacon and crumbled and melted gorgonzola cheese.

Gaelic Chicken

Boneless breast of chicken sauteed with fresh thyme, mushrooms, bacon, onion, Irish whiskey, and cream; served with julienne vegetables and herb roasted potatoes.

Shepherd's Pie

Ground sirloin slowly cooked with carrots and onions in a rich, brown gravy and topped with homemade mashed potatoes.

Chicken Curry

Tender chunks of chicken cooked with a homemade curry, served over white rice.

Chicken Pot Pie

Chicken, carrots, celery, onion and cream, topped with a flaky pastry puff

Fish & Chips

Filets of Atlantic Cod prepared with our own special batter

Stuffed Portabella Mushroom

Filled with spinach, mozzarella and season bread stuffing with a mixed green salad

Penne alla Vodka

Add Chicken for $2.00

Shrimp Penne Puttanesca

Kalamata olives and capers in a pomodoro sauce

Apple Crisp

Served a la mode

Molten Chocolate Cake

Served with a raspberry sauce and vanilla bean ice cream

Vanilla Bean Ice Cream or Chocolate Gelato

Served with your choice of chocolate, caramel or raspberry sauce.

Stout Float

Chocolate Stout, vanilla ice cream and your choice of caramel or chocolate syrup.

Warm Chocolate Chunk Brownie

Served a la mode with chocolate sauce and whipped cream

Mashed Potatoes

Marinated Olives/Rosemary Foccacia

French Fries

Regular or Cajun

White Rice

Vegetable of the Day